milmedВоенная медицинаMilitary Medicine2074-5044Белорусский государственный медицинский университетmilmed-493Research ArticleОБЗОРЫ И ЛЕКЦИИREVIEWS AND LECTURESНатуральная медицина и проблема гепатопротекцииNatural medicine and the problem of hepatoprotectionБыковА. Т.BykovA. T.

г. Краснодар

АмбаловЮ. М.AmbalovYu. M.

г. Ростов-на-Дону

МаляренкоТ. Н.MalyarenkoT. N.

г. Краснодар

УО «Кубанский государственный медицинский университет»Russian FederationУО «Ростовский государственный медицинский университет»Russian Federation201719102026048289Copyright © Быков А.Т., Амбалов Ю.М., Маляренко Т.Н., 20262026Быков А.Т., Амбалов Ю.М., Маляренко Т.Н.Bykov A.T., Ambalov Y.M., Malyarenko T.N.Данная работа распространяется под лицензией Creative Commons Attribution 4.0.This work is licensed under a Creative Commons Attribution 4.0 License.https://milmed.ejournal.by/jour/article/view/493

В последнее десятилетие возрос интерес исследователей и потребителей к позитивному воздействию биоактивной диеты на здоровье человека и возможностям её широкого внедрения в обыденную жизнь для профилактики и лечения многих хронических заболеваний. Установлено, что наиболее успешным оказалось применение средств натуральной медицины – биоактивных продуктов питания, в основном растительного происхождения – при заболеваниях печени (в 81% случаев). Рост заболеваемости хроническими патологиями печени называют «второй эпидемией нашего века». Поэтому в представляемом нами обзоре данных современных зарубежных исследований по биоактивной диете мы сфокусировали вни- мание на механизмах воздействия обладающих гепатопротекторными эффектами нутрицептиков натуральных продуктов питания, безопасных и не имеющих побочных эффектов, и которые рекомендуется регулярно включать в пищевой рацион населения, особенно при высоком риске хронических заболеваний печени.

In the last decade, the interest of researches and consumers to the impact of bioactive diet on human health and its widespread use in everyday life for prevention and treatment of many chronic diseases has increased. It was found that the most successful was the use of natural medicine – bioactive foods, mainly plant origin – in liver diseases (in 81%). The increase in the incidence of chronic liver pathologies is called the second epidemic of our century. In presenting our review of the data of modern foreign studies, we focused attention on the mechanisms of exposure to nutrients of natural food products – those with hepatoprotective properties, safe and without negative side effects, and which are recommended to be included in diet, especially at high risk of chronic liver diseases.

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The authors declare that there are no conflicts of interest present.